Ways out of the climate catastrophe

As the IPCC drops its grim, damning report on humans and climate change, and as we are surrounded by social and mainstream media narratives of disaster, we desperately need cogent and hopeful visions of where we can go next, and stories of futures where things work out.

What local food can look like (and why)

The South Coast Environment Centre is creating a local food network that connects growers and customers directly, creates food resiliency, and keeps money in the local economy. This is an exemplar of climate, economic and community sustainability.

What could possibly go right?

Bridging the gap between the people who are involved in proactive, regenerative responses to the climate, ecological and social crises, and those who don’t know this is happening, feel overwhelmed, and don’t know what to do.

Fertile land is priceless

As Labour moves to protect prime food growing land around our cities, we should be having a wider discussion about food security in New Zealand.

The Christchurch Commons

Meanwhile, down in Christchurch the plan is to put water back in the centre of our physical, cultural and spiritual lives.